Saturday Evenings Menu changes seasonally
  • Boarding Time: 7:00pm
  • Departure Time: 7:30pm
  • Landing Time: 11:00pm

Current Cruise Menu

Starters

Squash soup
Home-made, smooth & naturally creamy butternut soup, garnished with toasted pumpkin seeds. (Vegan)
(v)
Tomato Bruschetta
Vine tomatoes mixed with red onion, garlic, extra virgin olive oil & fresh basil. Served on toasted bread with balsamic glaze & rocket to garnish. (Vegan)
(v)
Fresh bread
served to your table with our compliments (extra portions of bread £1.00)
Supplemental charge
Mixed olives - £3.00 per bowl

Mains

Breast of Chicken
Oven poached chicken breast, served with roasted vegetables & potatoes. Topped with a cream & parmesan-based sauce, made using fresh basil & sun-dried tomato paste. (Gluten free)
(gf)
Filet of Cod
Oven baked cod, served with roasted vegetables & potatoes. Topped with a red wine & shallot butter. (Gluten free)
(gf)
Pesto Rigatoni
Fresh rigatoni cooked in a sun-dried tomato pesto. Drizzled with olive oil & topped with micro basil (vegan)
(v)

Desserts

Chocolate Brownie
Served with raspberry coulis & cream (vegan & gluten free available on request)

Cheese & Biscuits

A selection of cheese and biscuits is included as a 4th course on Saturday evening cruises.

Wine List

  • The Old Gum Tree Chardonnay, Australia, 2019
    £24.95

    Lifted peace and cream with lemon blossom, soft juicy palate and crisp cleansing finish make this an enjoyable easy drinking wine.

  • Ombrellino, Pinot Grigio, Catarratto, Italy, 2020 (vg)
    £25.95

    Straw-yellow with light golden hue in colour. Sweet spices and jasmine jump from the glass with a defined and harmonious perfume. It has gracefully refined dry notes on the palate and a fresh finish.

    Small glass: £7.00 Large glass: £9.00
  • Chemin Des Dames, France, 2019 (vg)
    £24.95

    A medium sweet wine, offering ripe honeydew melon, nectarine and pineapple fruit with an attractive sweetness.

    Small glass: £7.00 Large glass: £9.00
  • Fernlands Sauvignon Blanc, New Zealand, 2019
    £29.95

    Wonderful balance between tropical and herbaceous flavours. Gooseberry and green pepper mingle with mango and guava.

  • Macon-Village La Cave D'Aze, Burgundy, France, 2019 (vg)
    £30.95

    Nicely balanced with crisp citrus fruit providing the backbone and softer notes of green apples and aromas of white flowers adding welcoming delicacy and complexity.

  • Valle Antigua Merlot, Chile, 2022
    £25.95

    Offers good concentration and depth of fruit, with a soft and plummy texture and hints of vanilla.

    Small glass: £7.00 Large glass: £9.00
  • Riscos Malbec, Chile, 2019 (vg)
    £27.95

    Heavy, bold and brimming with stewed black fruits and hints of coffee. A powerful opulent red.

  • Conde De Castile Reserva, Rioja, Spain 2016 (vg)
    £29.95

    A complex wine that displays a harmonious blend of dried, stewed fruits and nuances of leather, vanilla and tobacco

  • Esprit de Lussac, Lussac St-Emilion, Bordeaux, France 2018 (vg)
    £30.95

    Juicy black fruit on the nose and cranberry nuances on the palate, tied together with a smoky sandalwood character.

  • Le Bois des Violettes Rosé, South of France 2019 (vg)
    £25.95

    Fresh and crisp with very subtle strawberry fruit and a dash of sweet spice. This is a structured and vibrant wine.

    Small glass: £7.00 Large glass: £9.00
  • Marques del Puente Nuevo, Sauvignon Blanc, Airen, Spain 2020
    £22.95

    With a subtle floral scent on the nose this white has flavours of melon, citrus fruits and a touch of fennel.

    Small glass: £6.50 Large glass: £8.50
  • Marques del Puente Nuevo, Tempranillo, Garacha, Spain 2020
    £22.95

    Raspberry and black cherry fruits on the hose that also emerge on the palate complemented by a touch of spice.

    Small glass: £6.50 Large glass: £8.50
  • Prosecco Bel Canto 20cl, NV, Italy (v)
    £12.5

    Your own mini bottle of a delicate and aromatic fine bubbled wine. Carrying a lots of fresh peach, pear and an elegant zest.

  • Fiammetta Prosecco Rosé, Italy 2020 (v)
    £30.95

    Light pink in colour, with typical copper hues. The bouquet is intense. Delicate hints of acacia flowers, typical of Glera variety, blend with violet and raspberry noes from Pinot Nero.

  • Prosecco Bel Canto, NV, Italy (v)
    £30.95

    Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.

  • Paul Drouet Brut, Champagne, NV, France (vg)
    £40.95

    Apple and brioche lead the way in this medium bodied, fruity and classically biscuity style of Champagne.

Children's Menu

Chicken nuggets or Vegan nuggets with curly fries.

Please note: As always, children are welcome on board, please respect the privacy & peace of other diners.

Bookings & Enquiries

Please contact us via email submitting the form below, or call 07836 769 499 and we will respond promptly.